Tuesday, April 26, 2016

Sunday, April 24, 2016

Wednesday, April 20, 2016

Seafood - Crusted Salmon With Honey Mustard Sauce

Salmon fillets are breaded in Parmesan cheese and bread crumbs and baked before being drizzled with a simple honey-mustard sauce in this tasty recipe.

Bread - Chocolate Cinnamon Zucchini Bread

Charleston Dominatrix
Cinnamon chips add a fall flavor to a chocolate zucchini bread. Applesauce in the batter adds moistness and stands in for fat, and whole wheat flour gives a nutty flavor and hearty texture.

Tuesday, April 19, 2016

Salad - Kale And Quinoa Salad

Kale, quinoa, currants, pecans, and feta cheese are tossed in a basic vinaigrette in this salad recipe.

Sunday, April 17, 2016

Meat And Poultry - Chicken Marsala

Herbed chicken in a sweet Marsala and mushroom sauce -- sounds simple, and it is -- simply delicious.

Saturday, April 16, 2016

Soups Stews And Chili - Wild Rice And Chicken Soup

You will leave the table well-sated after a bowl or two of chicken and wild rice in a heavy cream herbed broth. Toss in a few diced pimientos for color.

Friday, April 15, 2016

Cheese - Marinated Cheese

This is a very colorful and tasty appetizer. Because it has such a stunning presentation, it is a great appetizer for the holidays. I take this to every function and gathering we attend - only because everyone else requests it!

Thursday, April 14, 2016

Breakfast And Brunch - Jps Big Daddy Biscuits

All that baking powder makes for fluffy, big biscuits. They 're versatile enough to serve with gravy or with strawberries and cream.

Wednesday, April 13, 2016

Tuesday, April 12, 2016

Friday, April 8, 2016

Side Dish - Parmesan Brussels Sprouts

Impress your guests with Brussels sprouts pan-fried with butter and topped with Parmesan cheese for a holiday side dish.

Thursday, April 7, 2016

Herbs And Spices - Spanish Style White Bean And Sausage Soup

Andouille sausage and kale are great additions to this white bean soup. This soups flavor is blended perfectly. It is a real taste bud pleaser.

Wednesday, April 6, 2016

Tuesday, April 5, 2016

Seafood - Jambalaya Salad

This is a New Orleans style salad with shrimp, ham, bacon, rice, and Creole seasonings.

Friday, April 1, 2016

Appetizers And Snacks - Bacon And Date Appetizer

An easy, quick appetizer that I first tasted at a Native American wedding ceremony. Dates are stuffed with almonds and wrapped in bacon!