Friday, July 31, 2015
Cheese - Holiday Apricot Kugel
A rich, fruity apricot kugel made with egg noodles, cottage cheese, preserves, and melted butter is topped with melted Cheddar cheese. It's a fantastic side dish for the holiday table or for a special brunch.
Thursday, July 30, 2015
Tuesday, July 28, 2015
Monday, July 27, 2015
Sunday, July 26, 2015
Saturday, July 25, 2015
Bbq Grilling - Sour Cream Burgers
Lots of flavor, and a nice change from just a regular burger. You can make these ahead of time and freeze them also. Serve on buns with all of your favorite toppings.
Friday, July 24, 2015
Thursday, July 23, 2015
Pasta - Tofu Lasagna
Tofu is combined with eggs, spaghetti sauce, mozzarella cheese and spices. The mixture is layered with lasagna noodles and topped with more cheese.
Wednesday, July 22, 2015
Blueberry Press - Blueberry Vodka, Club Soda, Sprite.Garnish With Fresh Blueberries And A Mint Leaf.
Saturday, July 18, 2015
Friday, July 17, 2015
Thursday, July 16, 2015
Wednesday, July 15, 2015
Appetizers And Snacks - Alis Amazing Bruschetta
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.
Monday, July 13, 2015
Sunday, July 12, 2015
Saturday, July 11, 2015
Friday, July 10, 2015
Breakfast And Brunch - Danish Cinnamon Snails
The cardamom-spiced dough makes these Danish cinnamon rolls stand apart from the sweet roll crowd! Frost with a confectioners' sugar glaze, if desired.
Thursday, July 9, 2015
Tuesday, July 7, 2015
Cocoloco Flip (1 ½ Oz. PortóN Pisco 1 Oz. Banana Cream 1 Oz. Coconut Liquor 2 Oz. Pineapple Juice Cherry Garnish)
Cocoloco Flip (1 ½ Oz. PortóN Pisco™ 1 Oz. Banana Cream 1 Oz. Coconut Liquor 2 Oz. Pineapple Juice Cherry Garnish)
Thursday, July 2, 2015
Breakfast And Brunch - Fresh Salsa 2
This salsa is loaded with vegetables, including plum tomatoes, jalapeno peppers, onions, and jicama.
Wednesday, July 1, 2015
Soups Stews And Chili - Jamies Minestrone
I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot!
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